JACK RABBIT SLIM
Your own slice of Americana, Jack Daniel’s honey whiskey, Courvoisier brandy, fresh lemon and a healthy dose of Dr Pepper. What’s the worst that can happen?
New Yorkers love their cheesecakes, so we mix Ketel One Citroen vodka, Limoncello, lemon juice and gingerbread with a biscuit finish for the crème de la crème of cocktails
Tanqueray gin, Chambord black raspberry liqueur, lemon and sugar all finished with fine Italian Prosecco. Raise a glass to the high life
A fascinating long drink finished with Prosecco. We mix Bombay Sapphire gin, lemon juice and basil infused sugar syrup. Simple, refreshing and utterly delicious
Our twist on the classic Mint Julep, we add passion fruit to Jack Daniel’s Tennessee whiskey, fresh mint and apple juice. Perfect for a day at the races, or any day for that matter!
GIN AND JUICE
A southern summer delight. Portobello Road gin is shaken with Giffard mure and Pamplemousse, elderflower cordial, fresh lime and topped with crisp dry prosecco
Fruity and fun Bacardi Carta Blanca, Velvet Falernum and fresh grapefruit, mint and peach muddled together for a real party starter.
Supercharge with added Red Bull Tropical £8.50
Sailor Jerry spiced rum is muddled with fresh mint, lime and ginger. Giffard Poire William, vanilla syrup and ginger beer finish off this fiery mix to wake up the taste buds.
Our signature Fireside with added rum! Appleton signature, Wray & Nephew and Wood’s rums all mixed with Velvet Falernum, Giffard chocolate, passionfruit syrups and fresh juices. Jamaicans love their rums strong and with a kick so we’ve added a flaming rum shell to do them proud.
A madcap combo of Monkey Shoulder whisky, Malibu coconut rum, peppermint schnapps, Giffard white chocolate, coconut and pineapple.
A Brazilian classic with a Russian twist. Russian Standard vodka is thrown together with strawberry and lime. Showing a good drink has no borders.
Spiced and honeyed Drambuie blended with Disaronno and Monkey Shoulder whisky fresh from our own aged gorilla bottle.
Our take on this coffee-based cocktail, the perfect pick-me-up with Tia Maria and Reyka vodka.
Disaronno combined with rich Woodford Reserve bourbon, citrus, sugar and bitters for a Southern sour fit for a king
PEAR DROP SOUR
The mouth-watering flavours of Xante pear liqueur, citrus and sugar play off Jack Daniels Tennessee whiskey for a tangy and sumptuous little sour
Subtle flavours of Fair kumquat liqueur and floral Bombay Sapphire Gin combined with citrus and blue sherbet. Our riff on the classic white lady
Bombay Sapphire gin livened up with Chambord raspberry liqueur, rhubarb cordial, fresh citrus, sugar and soda. Fun in the sun.
Go Royale with a splash of prosecco for £7.75
TREBBIANO CHARDONNAY - FONTE DELLA VIGNA (ITALY)
Intense aroma, with tropical fruit and flowers.
SAUVIGNON BLANC - LANYA (CHILE)
Tropical notes and grapefruit on the palate.
PINOT GRIGIO - SARTORI (VENETO, ITALY)
Green fruit aromas and a crisp finish.
SAUVIGNON BLANC - YEALANDS LAND MADE (NEW ZEALAND)
Our favourite - a zesty little number. Flavours of peach, guava and intense tropical fruit.
CHARDONNAY - TOOMA RIVER (SOUTH EASTERN AUSTRALIA)
Grapefruit, lime and melon flavours and a crisp citrus finish.
RIESLING - MADFISH (WESTERN AUSTRALIA)
Full bodied and juicy with citrus flavours and aromas of lime zest.
PINOT BLUSH - SOSPIRO (VENETO, ITALY)
Light, dry and crisp, balance between zingy citrus and fruity red berry.
The original combination of El Jimador tequila, Cointreau orange liqueur, citrus and sugar
WATERMELON & PEAR MARGARITA
Fresh watermelon and Giffard poire give this margarita a fresh and zingy flavour.
GREEN AND CLEAN
A cleansing drink with flavours of mint, apple & Kiwi, perfect to start your day
VERY BERRY JUICE
A blast of fruit flavours to awaken your senses. Cranberry juice is combined with apple, raspberry, strawberry, mint and lime to create this delicious mocktail
Fresh watermelon blended with strawberry, kiwi and fresh citrus for a mouth watering tropical cooler
OREO DELIGHT SHAKE
Oreo cookies smashed together with vanilla ice cream for an American dream.
SOL (4.5%) 330ML – MEXICO £4.10
PACIFICO (4.5%) 330ML – MEXICO £4.10
KONA BIG WAVE GOLDEN ALE (4.4%) 355ML – AMERICA £4.40
PAULANER HELLS LAGER (4.9%) 330ML – GERMANY £4.20
DELIRIUM RED (8.5%) 330ML – BELGIUM £5.20
ASPALL DRY CYDER (5.5%) 330ML - ENGLAND £4.30
BEAVERTOWN NECK OIL IPA (4.3%) 330ML - ENGLAND £4.50
BEAVERTOWN LUPULOID IPA (6.7%) 330ML - ENGLAND £5.20
TINY REBEL CALI APA (5.6%) 330ML - WALES £4.50
KONA HANALEI IPA (4.5%) 355ML – AMERICA £4.60
LAGUNITAS IPA (6.2%) 355ML – AMERICA £4.70
PAULANER HEFE-WEISSE (5.5%) 500ML - GERMANY £4.80
SHIRAZ STORMY CAPE (SOUTH AFRICA)
Intense aromas of berries and cherry with notes of vanilla.
MERLOT - PRIMERA LUZ (CHILE)
Red cherry and plum aromas with ripe plum, cherry, vanilla and blackberry flavours.
MALBEC - SANTA ANA RESERVE (MENDOZA, ARGENTINA)
Full bodied wine with ripe red berries and plum flavours, balanced between fruit and oak.
SHIRAZ - TOOMA RIVER (SOUTH EASTERN AUSTRALIA)
Juicy dark fruits, hints of chocolate and lively spices with red and black berry aromas.
CABERNET SAUVIGNON - DE GRAS (COLCHAGUA VALLEY, CHILE)
Full bodied with cassis and ripe berry fruit flavours and hints of spice.
ZINFANDEL - RANCHO ZABACO (SONOMA VALLEY, USA)
A big, bold Zinfandel with juicy flavours of dark berries and hints of spice.
SPARKLING PROSECCO BRUT STELLE D'ITALIA
CHAMPAGNE MOET & CHANDON BRUT IMPERIAL
CHAMPAGNE VEUVE CLICQUOT YELLOW LABEL
CHAMPAGNE LAURENT-PERRIER ROSE
CHAMPAGNE DOM PERIGNON